Edible fruit arrangements have been around for quite some time now, and chefs of many restaurants have used this technique to treat their guests. However, if you are looking to treat your guests in a novel and attractive way also, an edible fruit arrangement for your dining table would be a great choice.
It has generally been noticed that when a fruit arrangement has been done nicely, guests hesitate to pick fruits from there and eat because they do not want to spoil the arrangement. They do not realize that the main purpose of that arrangement was that guests could eat from there. If you have invited guests over for dinner or will be inviting them sometimes soon, you can begin making your arrangement for the dining table with a vase or a plate. After you have selected a nice piece of utensil to hold the fruits, you need to look for the different types of fruits that you would be decorating the utensil with.
The most common fruits used in a decoration are strawberries, pineapple, grapes and apple. You can also use parsley leaves to add a little bit of greenery to the decoration. Other things that may be needed include flower shaped cookie cutter, pair of scissors, bamboo skewers and a knife.
You can cut the pineapple into small piece and the use the flower shaped cookie cutter to give them shapes of flower. Then you can use the bamboo skewers to pin to the pineapple flowers and place in the vase or plate. Other fruits can be used to add color and variation to the decoration.
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